S=Small (1+ serv.) · M=Medium (2-3 serv.) · L=Large (3-4 serv.)
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A wonderful NEW dinner option. Asian flavors galore; fried glass noodles, stir-fried marinated chicken w ginger, garlic and water chestnuts plus lettuce cups to build your own meal. A sweet sambal chili sauce comes on the side for you to drizzle. NO modifications are possible. Sure to be a family favorite. Does not freeze.
Portobello mushrooms lightly breaded, sautéed and topped with a slice of mozzarella, parmigiana and fresh basil. Served with our house made tomato sauce on the side. Freezes.
I just had the portobello parmigiana and it was fabulous. [Also had shrimp and scallop cakes and they were superb.] Thank you for these wonderful masterpieces. - C. Mohalley in Richmond
To be enjoyed at room temperature. Perfectly grilled FLANK steak with a Southeast Asian flair - we kick it up a notch with a Thai-style house-made Sriracha ’pesto’ sauce prepared with fresh coconut, basil, mint, cliantro, garlic, poblano chilies and lemongrass. No modifications possible but please indicate if you would like it sliced- otherwise, it will be whole. Freezes but preferably not the sauce.
Named for the vessel it was originally cooked in, cassoulet is a classic French comfort dish. Ours is a California version with grilled chicken & apple sausages, butter beans, fresh organic kale, sweet potato and fresh garden herbs. Available Vegetarian Style with TOFU; please specify. Freezes.
Just delicious! Wish I had ordered more! - C. Harris in San Jose
A lovely appetizer or first course. Perfect with a glass of wine before dinner. A handmade frittata prepared with artichoke hearts, garlic, scallions, soda crackers, eggs, asiago and mozzarella cheese. Freezes.
Extra delicious artichoke & asiago frittata this week ~ many thanks. - J. Stewart in San Francisco