Savory beef meatballs made with lean ground beef, fresh herbs, a little red bell and celery. Served with our rich mushroom gravy. Make sure to order the Decadent Scalloped Potatoes side dish as the perfect accompaniment! Not modifiable. Freezable.

Absolutely to die for; so good and I'm not typically a fan of beef meatball. - Judy in Alameda

Flavor packed entrée! Tender chicken breasts simmered in a bright creamy curry sauce made with tomatoes, ginger, Greek yogurt and Indian Garam Masala spices. Try it over our Basmati Rice with Peas & Cilantro, and also make sure to grab our Naan bread as well. Not modifiable. Freezable.

We really enjoy all of your food, but I wanted to call out the chicken tikka masala...  The chicken was flavored perfectly and thank you for always including enough sauce. - Kris

Corn tortillas layered with poached all natural chicken breasts, mild chilies, Monterey Jack cheese, sour cream and garlic, then hand rolled. A fire-roasted tomato black bean salsa comes on the side. Grab Hector’s Green Rice as the perfect side. Freezable.

A J&L classic. Layers of thin lasagna noodles, fresh spinach, lots of button mushrooms, house-made tomato sauce, Kalamata olives, WALNUTS, ricotta, mozzarella mixed with a bright nut free basil pesto. Now available gluten free! Walnuts may be omitted upon request. Freezable.

The pesto lasagne I just had was killer. - Rachel in Kentfield

These handmade white corn tortillas are layered with roasted red peppers, spinach, sour cream and Monterey jack cheese, then rolled to perfection. A fire-roasted tomato black bean salsa comes on the side. Grab Hector’s Green Rice as the perfect side. Freezable.

Made with layers of baked eggplant, gruyere cheese, and tomato sauce spiced with a touch of cinnamon, and finished with a low-fat béchamel. Available without gruyere upon request. Freezable.

Our whole family was so happy to see your delicious moussaka back on the menu! It’s a favorite! - - Sue in Orinda

Grilled salmon filets to have on hand? Enjoy having our ’solo’ salmon filets handy for a quick toss with salad greens, for those hungry kids, or simply for that extra protein boost. A little salt and pepper and a hot grill. Does not freeze.

I had salmon filets and roasted vegetables for lunch ... Taste was excellent and the portion size was ample. Looking forward to tomorrow. - Joyce in San Francisco

Scalloped potatoes with gruyere cheese, half and half, melted caramelized onions with a hint of fresh sage and a little nutmeg. These are divine. Definitely a classic at J&L. Not modifiable. Best not frozen.

What's not to love... just delicious. - Janet in Walnut Creek

Grilled sweet corn mixed with lime zest & juice, a little mayo, a little red onion, Cotija cheese, mild chili powder and fresh cilantro. So yum with all our protein solos and perfect as a side for the enchiladas this week. Freezable.

I hope you have more of the Mexican Street corn too. It was outstanding. - Dianne in San Francisco

Enjoy lightly roasted broccoli; eat your greens we say. We tuck in the corner of your container a little balsamic & olive oil fresh thyme ’sauce’ to drizzle after reheating. Not modifiable. Best not frozen.

Chef’s selection of fresh and seasonal vegetables. Best not frozen.

Greens From The Field! With so many beautiful greens available to us locally, we are changing up our ’Greens and Goodies. Each week we will surprise you with the most beautiful greens; these might include Little gems (aka baby romaine), baby spinach, baby kale, Florentino mix, bibb lettuce, escarole, Mizuna, baby arugula, frisée, endives, spring mix, mesclun, radicchio etc. The goodies (raw veggies and dressing) will still be there for you to enjoy the perfect side salad to your main entrées.

Especially want to call out the Green from the Field salad - beautiful assortment of lettuces but with treasures of additions - radish and sugar snap peas. So good! - Laurie in San Francisco

Apple Galettes done right! Savory crust filled with chunky slices of cinnamon spiced baked apples. Nut free. Delicious warmed up! Freezable.

Crafted by hand in small batches in San Francisco. Known as the almond butter that converts non-almond butter folks into fans and fans into enthusiasts. How to eat? Straight out of the jar! Or on some crusty country bread. Created with organic and soil friendly ingredients from just outside Yosemite. Good for 9 months on the countertop.

We are so happy to be offering Shār all organic, gluten free and impossibly good trail mix! You will love us for this. Nine incredible ingredients (almonds, pecans, cashews, pistachios, wild blueberries, Montmorency cherries, whole cranberries, dark chocolate and coconut flakes! Grab and go.

The Pineapple Mint Tonic from Juice Shop is made with pure mountain spring water, cold pressed pineapple & pear juices, and adaptogens, to sustain energy and stamina while maintaining digestive flow. Organic • Non-GMO • Gluten Free • Vegan • Caffeine Free

Another winner. A 12oz. can from our favorite San Rafael based Addictive Coffee. This time it’s a Nitro Fueled Cold Brew. It starts with a base of specialty Columbia & Guatemala coffees roasted perfectly to get the full flavor of the coffee and its origin (never over-roasted ). The proprietary brewing method includes heating up the grounds during pre-infusion to get more flavor from the coffee, then using a Kyoto slow drip method to capture the high notes/maximum flavor from the coffee, then flash chill and charge the coffee with nitrogen.