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Feasting Through the Holidays

Posted on October, 28 2015

"Winter is the time for comfort – it is the time for home."
Edith Sitwell 

With joy for the approaching holidays, our wish is
to bring deliciously prepared meals to you and those you love.
So sit back, relax and enjoy all the magic of the season.
To reserve your holiday menu, click here.

CHANUKAH  December 7th - 11th

Special offerings include:

Traditional Beef Brisket - slow cooked to perfection
Rugelach Cookies - cream cheese pastry rolled around cinnamon, currants and walnuts
Curried Pumpkin & Coconut Milk Soup - new to our offerings a few of our all time family favorites!

 December 21st - 25th

Special offerings include:

Plump Cornish Hens with Apricot & Wild Rice Stuffing
Maine Lobster Ravioli with Mushroom Cognac Sauce
Pork Tenderloin with Canadian Bacon & Gruyere
Slow Braised Beef Short Ribs
Chicken or Vegetable Pot Pie
Chicken or Portobello Mushroom Parmigiana wonderful side dishes and desserts!

NEW YEARS WEEK - December 28th - January 1st 

Special offering Include: 

Sea Scallop and Shrimp Gratin
Lasagne Florentine
Roasted Chicken Thighs w Olives & Dried Plums
African Curried Lamb stew
Sloppy Joes (Niman Ranch Beef or Turkey)
Chicken or Butternut Squash Stuffed Poblano Chilies
Royal Raspberry Mini Cheesecakes side dishes of course!

May your holidays be filled with unexpected delights and decadent pleasures.

With our sincere appreciation,

Jessie and Laurent 

Call us today!  415.485.1122
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