Laurent and his team of Marin-based chefs lovingly prepare entrées, soups, salads, and desserts each day from fresh, locally-sourced ingredients. Plus, we can modify most dishes for dietary needs.
Our handmade meals are:
- Ready to eat in minutes
- Made from scratch, healthy and delicious
- Served in minimal, recyclable packaging
- Available in the San Francisco Bay Area
- Delivered to your door, no charge!
Let us fill your fridge or freezer with a variety of mealtime options. Order online or over the phone at 415-485-1122.
We’re so excited to bring back Rustic Bakery’s Savory Cheese Coins as your order ahead gift. These bite-sized snacks are made with aged Gruyère, Fiscalini Farms cheddar and parmesan – and are melt-in-your-mouth good! Available while supplies last with qualifying order.
Brunch is served
Just in time for Mother’s Day, Laurent will be making small batches of his own mother’s favorite, Quiche Lorraine.
This classic French “custard” includes bacon and Gruyere, so our Potato Spinach Gratin makes the perfect side dish. Just add Apricot Crumble Bars and you’ve got a perfect special occasion brunch.
Available on our May 4th menu.